Butter Pecan Cookies Recipe

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Butter Pecan Cookies
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Ingredients
4
Count
Nutrition
361
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a small bowl, beat butter and pudding mix until smooth. Gradually beat in flour. Fold in pecans. Roll into 1-1/2-in. balls.
  2. Place 2 in. apart on greased baking sheets; flatten to 1/2 in. with the bottom of a glass coated with cooking spray.
  3. Bake at 375° for 10-13 minutes or until light golden brown. Remove from pans to wire racks. Yield: about 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.04 Kcal (1512 kJ)
Calories from fat 170.15 Kcal
% Daily Value*
Total Fat 18.91g 29%
Cholesterol 30.5mg 10%
Sodium 24.72mg 1%
Potassium 45.2mg 1%
Total Carbs 42.65g 14%
Sugars 0.73g 3%
Dietary Fiber 1.15g 5%
Protein 4.48g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 359.8 Kcal (1506 kJ)
Calories from fat 169.56 Kcal
% Daily Value*
Total Fat 18.84g 29%
Cholesterol 30.4mg 10%
Sodium 24.63mg 1%
Potassium 45.05mg 1%
Total Carbs 42.5g 14%
Sugars 0.72g 3%
Dietary Fiber 1.14g 5%
Protein 4.47g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 14.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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