Burnt Bologna Sandwich Recipe

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Burnt Bologna Sandwich
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Ingredients
5
Count
Nutrition
288
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Fry bologna until lightly browned on each side.
  2. Lightly butter one side of flour tortilla.
  3. If using mayonnaise spread lightly on unbuttered side of tortilla.
  4. Put the slice of browned bologna and cheese on unbuttered side of tortilla.
  5. Fold in half and cook buttered side down in a warm skillet until tortilla is lightly browned.
  6. Turn and cook other side until lightly browned.
  7. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.06 Kcal (1206 kJ)
Calories from fat 155.88 Kcal
% Daily Value*
Total Fat 17.32g 27%
Cholesterol 40.06mg 13%
Sodium 820.02mg 34%
Potassium 223.66mg 5%
Total Carbs 21.08g 7%
Sugars 2.28g 9%
Dietary Fiber 0.96g 4%
Protein 11.5g 23%
Vitamin C 4.5mg 8%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 178.4mg 18%
Amount Per 100 g
Calories 320.07 Kcal (1340 kJ)
Calories from fat 173.2 Kcal
% Daily Value*
Total Fat 19.24g 27%
Cholesterol 44.51mg 13%
Sodium 911.13mg 34%
Potassium 248.51mg 5%
Total Carbs 23.42g 7%
Sugars 2.53g 9%
Dietary Fiber 1.07g 4%
Protein 12.78g 23%
Vitamin C 5mg 8%
Vitamin A 0.3mg 9%
Iron 1.4mg 7%
Calcium 198.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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