Directions:
- Preheat oven to 425*.
- Spread one side of each bread slice with mayonaise. Place 4 of the bread slices on greased baking sheet, mayonaise-sides down. (Mayo on the outside browns the outer crust.)
- SPREAD bread slices on baking sheet with flavorings. Top with OSCAR MAYER Meat, veggies and KRAFT Cheese; cover with remaining 4 bread slices, mayonaise-sides up.
- BAKE 6 minute or until golden brown; turn over. Bake an additional 6 to 7 minute or until sandwiches are golden brown on both sides.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 542.69 Kcal (2272 kJ) | ||
| Calories from fat | 281.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.24g | 48% | |
|---|---|---|---|
| Cholesterol | 45.84mg | 15% | |
| Sodium | 1435.18mg | 60% | |
| Potassium | 265.61mg | 6% | |
| Total Carbs | 50.22g | 17% | |
| Sugars | 17.55g | 70% | |
| Dietary Fiber | 6.03g | 24% | |
| Protein | 15.8g | 32% | |
| Vitamin C | 8.3mg | 14% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.6mg | 20% | |
| Calcium | 557.2mg | 56% | |
| Amount Per 100 g | |||
| Calories | 297.3 Kcal (1245 kJ) | ||
| Calories from fat | 154.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.12g | 48% | |
|---|---|---|---|
| Cholesterol | 25.11mg | 15% | |
| Sodium | 786.24mg | 60% | |
| Potassium | 145.51mg | 6% | |
| Total Carbs | 27.51g | 17% | |
| Sugars | 9.61g | 70% | |
| Dietary Fiber | 3.3g | 24% | |
| Protein | 8.66g | 32% | |
| Vitamin C | 4.5mg | 14% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 2mg | 20% | |
| Calcium | 305.2mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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