Ingredients:
- 2 tsp mccormick's montreal brand steak seasoning
- 1 scallion, chopped finely
- 3 pieces crisply fried bacon, broken into pieces (alternately you can use 1-2 tbsp. real bacon bits)
Directions:
- Preheat oven to 350°F.
- Season both sides of filets with steak seasoning, pressing in so it'll adhere, and let filets come to room temperature (up to 30 minutes prior to cooking).
- SCHROOMS: Combine cheeses, breadcrumbs and scallions and mix well.
- Place mushrooms on foil-lined baking sheet. Fill with the above mixture and top each with bacon.
- Bake for 20-25 minutes.
- STEAKS: While mushrooms are cooking, heat oil and butter in large skillet over medium-high to high heat. When hot, add steaks.
- For medium-rare steaks, fry first side for 4 minutes, lower heat slightly and turn over, cooking for an additional 5 minutes. Adjust time according to desired doneness.
- CAP THE COW: Move steaks to plates and top with “beret” schroomage. Consider donning a smoking jacket and carrying a painter's brush and palette to the table for effect. These are VERY rich, so, yeah… do something to work off the calories when you’re done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 519.97 Kcal (2177 kJ) | ||
| Calories from fat | 384.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.67g | 66% | |
|---|---|---|---|
| Cholesterol | 120.73mg | 40% | |
| Sodium | 814.13mg | 34% | |
| Potassium | 367.29mg | 8% | |
| Total Carbs | 8.92g | 3% | |
| Sugars | 4.96g | 20% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 23.19g | 46% | |
| Vitamin C | 7.7mg | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 402.7mg | 40% | |
| Amount Per 100 g | |||
| Calories | 221.85 Kcal (929 kJ) | ||
| Calories from fat | 163.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.21g | 66% | |
|---|---|---|---|
| Cholesterol | 51.51mg | 40% | |
| Sodium | 347.36mg | 34% | |
| Potassium | 156.71mg | 8% | |
| Total Carbs | 3.81g | 3% | |
| Sugars | 2.12g | 20% | |
| Dietary Fiber | 0.52g | 5% | |
| Protein | 9.89g | 46% | |
| Vitamin C | 3.3mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 171.8mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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