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Buffalo Shrimp With Fettuccine & Bleu Cheese Sauce Recipe

Buffalo Shrimp With Fettuccine & Bleu Cheese Sauce Recipe

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Buffalo Shrimp With Fettuccine & Bleu Cheese Sauce

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Ingredients:

Serving

10 oz dry fettuccine or 10 oz pappardelle pasta
1 tbsp olive oil
3/4 lb medium shrimp, peeled and deveined
2 garlic cloves, minced
1 tbsp butter
1 tbsp hot sauce, to taste (i prefer chohula's)
1/2 tsp paprika
3 tbsp chopped fresh chives or 3 tbsp parsley
fresh chives (to garnish
1/4 cup finely chopped onion
2 tsp olive oil
2 garlic cloves, minced (or more to taste)
1/2 tsp sugar
1 cup half-and-half
4 oz crumbled blue cheese (about 1 cup)

Directions:

First, make the Bleu Cheese Sauce: Combine the onion, oil, garlic and sugar in a medium saucepan.
Cook, stirring, over medium heat until the onion is tender, 3 to 5 minutes.
Remove from the heat and stir in the blue cheese until nearly melted.
Now, cook the pasta according to package directions.
While the pasta cooks, prepare the shrimp.
Heat the oil in a wok or large frying pan over high heat.
Add the shrimp and cook, stirring occasionally, until nearly pink, about 1 1/2 minutes.
Stir in the garlic, butter, and hot sauce and cook until the shrimp is just opaque in the center, about1 1/2 minutes longer.
Remove from the heat and stir in the paprika; set aside.
Drain the pasta well and put it in a large bowl.
Stir in the warm blue cheese sauce.
Gently mix in the chopped chives or parsley.
Spoon the pasta onto individual plates.
Top with the shrimp and sauce.
Garnish as desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	835.67 Kcal (3499 kJ)
Calories from fat	388.69 Kcal
		% Daily Value*
Total Fat	43.19g	66%
Cholesterol	167.22mg	56%
Sodium	1411.48mg	59%
Potassium	261.65mg	6%
Total Carbs	88.78g	30%
Sugars	3.22g	13%
Dietary Fiber	4.11g	16%
Protein	26.33g	53%
Vitamin C	3.5mg	6%
Iron	3.1mg	17%
Calcium	269mg	27%

Amount Per 100 g
Calories	309.62 Kcal (1296 kJ)
Calories from fat	144.01 Kcal
		% Daily Value*
Total Fat	16g	66%
Cholesterol	61.96mg	56%
Sodium	522.95mg	59%
Potassium	96.94mg	6%
Total Carbs	32.89g	30%
Sugars	1.19g	13%
Dietary Fiber	1.52g	16%
Protein	9.76g	53%
Vitamin C	1.3mg	6%
Iron	1.2mg	17%
Calcium	99.7mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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