Buffalo Chicken Cheese Dip Recipe

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Buffalo Chicken Cheese Dip
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Ingredients
5
Count
Nutrition
126
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Poach chicken in water till tender
  2. Let cool and shred or chop finely
  3. Mix dressing and bufffalo sauce together.
  4. Use Tabasco sauce to fire it up if desired
  5. Spread cream cheese in a 13x9 baking dish
  6. Mix chicken into dressing
  7. Pour evenly over cream cheese
  8. Bake at 350F for 20 minutes
  9. Serve with tortilla chips
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.39 Kcal (529 kJ)
Calories from fat 74.21 Kcal
% Daily Value*
Total Fat 8.25g 13%
Cholesterol 55.6mg 19%
Sodium 264.6mg 11%
Potassium 192.46mg 4%
Total Carbs 0.81g 0%
Sugars 0.57g 2%
Protein 12.93g 26%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 152.59 Kcal (639 kJ)
Calories from fat 89.59 Kcal
% Daily Value*
Total Fat 9.95g 13%
Cholesterol 67.13mg 19%
Sodium 319.45mg 11%
Potassium 232.36mg 4%
Total Carbs 0.97g 0%
Sugars 0.68g 2%
Protein 15.62g 26%
Calcium 25.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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