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Buffalo Chicken Cheese Balls (Aaron McCargo, Jr.) Recipe

Buffalo Chicken Cheese Balls (Aaron McCargo, Jr.) Recipe

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Buffalo Chicken Cheese Balls (Aaron McCargo, Jr.)

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Ingredients:

Serving

Directions:

Have oil heated to 350 degrees F.
Pick the meat from the chicken and discard the skin. Place the chicken in a large bowl and add the hot sauce, pepper, cheese, and scallions, and toss to combine. Roll the chicken into 2-ounce balls, about the size of a golf ball.
Place the flour, eggs, and bread crumbs in 3 separate bowls. Roll each ball in the flour, then the egg and then the bread crumbs. Set aside.
When the oil is hot fry the chicken balls in batches. Cook for about 2 minutes per batch. Remove the chicken to paper towel lined plate to drain the excess oil.
To make the sauce, combine all ingredients in a large bowl and adjust the seasoning if necessary. Serve the chicken alongside the dipping sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	349.98 Kcal (1465 kJ)
Calories from fat	259.46 Kcal
		% Daily Value*
Total Fat	28.83g	44%
Cholesterol	79.97mg	27%
Sodium	773.7mg	32%
Potassium	59.86mg	1%
Total Carbs	13.2g	4%
Sugars	0.97g	4%
Dietary Fiber	0.67g	3%
Protein	9.49g	19%
Vitamin C	4.4mg	7%
Iron	0.4mg	2%
Calcium	139mg	14%

Amount Per 100 g
Calories	393.76 Kcal (1649 kJ)
Calories from fat	291.92 Kcal
		% Daily Value*
Total Fat	32.44g	44%
Cholesterol	89.97mg	27%
Sodium	870.49mg	32%
Potassium	67.35mg	1%
Total Carbs	14.85g	4%
Sugars	1.09g	4%
Dietary Fiber	0.75g	3%
Protein	10.67g	19%
Vitamin C	5mg	7%
Iron	0.5mg	2%
Calcium	156.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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