Bruschetta With Peaches And Cream Recipe

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Ingredients:

Serving

1 cup ricotta cheese blended with 2 tbsp orange juice
1 ripe peach sliced
4 slice crusty white bread
1/8 tsp salt

Directions:

Bring cheese and peach to room temperature.
Grill or broil the bread until lightly toasted on both sides.
Spread cheese on the warm bread then sprinkle with salt and arrange peach slices on top.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	81.27 Kcal (340 kJ)
Calories from fat	5.04 Kcal
		% Daily Value*
Total Fat	0.56g	1%
Sodium	209.42mg	9%
Potassium	106.83mg	2%
Total Carbs	16.07g	5%
Sugars	4.4g	18%
Dietary Fiber	3.27g	13%
Protein	3.46g	7%
Vitamin C	2.6mg	4%
Iron	1.4mg	8%
Calcium	193.8mg	19%

Amount Per 100 g
Calories	123.7 Kcal (518 kJ)
Calories from fat	7.67 Kcal
		% Daily Value*
Total Fat	0.85g	1%
Sodium	318.77mg	9%
Potassium	162.61mg	2%
Total Carbs	24.46g	5%
Sugars	6.7g	18%
Dietary Fiber	4.98g	13%
Protein	5.26g	7%
Vitamin C	4mg	4%
Iron	2.1mg	8%
Calcium	295mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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