Brown Sugar Cake Recipe

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Brown Sugar Cake
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Minutes

Ingredients:

  • 100 g water
  • 600 g sugar
  • 75 g syrup
  • 1 tsp salt
  • 540 g cake flour
  • 10 g oil

Directions:

  1. Sift together dry ingredients.
  2. Blend in rest of ingredients.
  3. Until smooth.
  4. Pour batter into a round cake pan.
  5. Bake at 350 for 30 min until springy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.31 Kcal (1375 kJ)
Calories from fat 9.79 Kcal
% Daily Value*
Total Fat 1.09g 2%
Sodium 151.11mg 6%
Potassium 209.05mg 4%
Total Carbs 74.87g 25%
Sugars 40.42g 162%
Dietary Fiber 2.55g 10%
Protein 5.58g 11%
Vitamin C 0.6mg 1%
Iron 3.4mg 19%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 343.11 Kcal (1437 kJ)
Calories from fat 10.23 Kcal
% Daily Value*
Total Fat 1.14g 2%
Sodium 157.92mg 6%
Potassium 218.47mg 4%
Total Carbs 78.25g 25%
Sugars 42.24g 162%
Dietary Fiber 2.66g 10%
Protein 5.83g 11%
Vitamin C 0.7mg 1%
Iron 3.6mg 19%
Calcium 17.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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