Brown Nut Bread Recipe

Posted by
Rate It!
Brown Nut Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 1/4 cups whole wheat flour
  • 1 3/4 cups all-purpose flour
  • 1 tsp salt
  • 2 cups buttermilk
  • 1/2 cup molasses
  • 1/3 cup honey
  • 2 tsp finely shredded oranges
  • 3/4 cup raisins

Directions:

  1. In a large bowl stir together flours, soda, and salt, set aside.
  2. In separate bowl combine eggs, buttermilk, molasses, honey and citrus peel, add to dry ingreadients, stirring'til blended.
  3. Stir in nuts and raisins.
  4. Turn into two greased 8 x 4 x 2 inch loaf pans.
  5. Bake in 350 degree oven for 55 minutes, covering with foil the last 15 to 20 minutes.
  6. Remove from pans and cool on wire rack.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.78 Kcal (564 kJ)
Calories from fat 29.18 Kcal
% Daily Value*
Total Fat 3.24g 5%
Cholesterol 11.91mg 4%
Sodium 174.89mg 7%
Potassium 173.58mg 4%
Total Carbs 23.75g 8%
Sugars 7.64g 31%
Dietary Fiber 0.95g 4%
Protein 3.33g 7%
Vitamin C 0.4mg 1%
Iron 1.3mg 7%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 260.31 Kcal (1090 kJ)
Calories from fat 56.36 Kcal
% Daily Value*
Total Fat 6.26g 5%
Cholesterol 23.01mg 4%
Sodium 337.79mg 7%
Potassium 335.25mg 4%
Total Carbs 45.88g 8%
Sugars 14.76g 31%
Dietary Fiber 1.83g 4%
Protein 6.43g 7%
Vitamin C 0.8mg 1%
Iron 2.5mg 7%
Calcium 69.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top