Best Buttermilk Pancakes Recipe

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Best Buttermilk Pancakes
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Ingredients:

Directions:

  1. Sift together the cake flour, baking powder, baking soda, and salt into a mixing bowl.
  2. Whisk the flour mixture, beaten eggs, buttermilk, sugar, vanilla, and melted butter until they are very smooth; let the batter sit for 5 minutes.
  3. Preheat an electric griddle to 375° (or place nonstick griddle/large nonstick skillet over medium heat).
  4. Just before cooking the pancakes, coat cooking surface with melted butter using a pastry brush.
  5. Scoop up batter in a 1/2 cup measuring cup; pour batter onto hot griddle, letting it spread by itself into a circle that is about 5 inches in diameter; repeat with remaining batter (possibly in batches) until a dozen or so pancakes are formed.
  6. Flip the pancakes when their edges appear to be hardening a little; there should also be many small holes opening up on the surface of the pancakes; should take about 2 minutes.
  7. Cook pancakes on the other side for about 2 minutes, or until pancakes are golden brown and cooked through.
  8. *If cooking pancakes in batches, keep them warm while the others are cooking; remember to reheat and butter the griddle after each round of pancake cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.94 Kcal (490 kJ)
Calories from fat 45.95 Kcal
% Daily Value*
Total Fat 5.11g 8%
Cholesterol 26.62mg 9%
Sodium 138.16mg 6%
Potassium 103.09mg 2%
Total Carbs 15.17g 5%
Sugars 3.73g 15%
Dietary Fiber 0.29g 1%
Protein 2.43g 5%
Iron 1.1mg 6%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 226.7 Kcal (949 kJ)
Calories from fat 89.08 Kcal
% Daily Value*
Total Fat 9.9g 8%
Cholesterol 51.6mg 9%
Sodium 267.85mg 6%
Potassium 199.85mg 2%
Total Carbs 29.41g 5%
Sugars 7.23g 15%
Dietary Fiber 0.57g 1%
Protein 4.71g 5%
Vitamin A 0.1mg 2%
Iron 2.2mg 6%
Calcium 106.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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