Directions:
- Stir together first 3 ingredients in a large bowl; add broccoli, grapes, and celery, tossing gently to coat. Cover and chill 3 hours.
- Sprinkle with bacon and almonds just before serving. Serve with a slotted spoon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4670.94 Kcal (19556 kJ) | ||
| Calories from fat | 3273.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 363.71g | 560% | |
|---|---|---|---|
| Cholesterol | 735.28mg | 245% | |
| Sodium | 16574.19mg | 691% | |
| Potassium | 3899.35mg | 83% | |
| Total Carbs | 151.64g | 51% | |
| Sugars | 113.76g | 455% | |
| Dietary Fiber | 12.53g | 50% | |
| Protein | 212.73g | 425% | |
| Vitamin C | 14.8mg | 25% | |
| Iron | 14mg | 78% | |
| Calcium | 251.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 313.13 Kcal (1311 kJ) | ||
| Calories from fat | 219.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.38g | 560% | |
|---|---|---|---|
| Cholesterol | 49.29mg | 245% | |
| Sodium | 1111.09mg | 691% | |
| Potassium | 261.4mg | 83% | |
| Total Carbs | 10.17g | 51% | |
| Sugars | 7.63g | 455% | |
| Dietary Fiber | 0.84g | 50% | |
| Protein | 14.26g | 425% | |
| Vitamin C | 1mg | 25% | |
| Iron | 0.9mg | 78% | |
| Calcium | 16.9mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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