Cukes and Onions (Cucumbers and Onions) Recipe

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Cukes and Onions (Cucumbers and Onions)
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Ingredients:

  • 1 cup mayonnaise
  • 1/4 cup sugar
  • 1/4 cup vinegar
  • 1/4 tsp salt
  • 1 small onion (sliced thinly)

Directions:

  1. In a bowl, combine mayonnaise, sugar, vinegar and salt.
  2. Add cucumbers and onions; stir to coat.
  3. Cover and refrigerate for 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.57 Kcal (894 kJ)
Calories from fat 185.63 Kcal
% Daily Value*
Total Fat 20.63g 32%
Cholesterol 11.55mg 4%
Sodium 249.06mg 10%
Potassium 99.43mg 2%
Total Carbs 6g 2%
Sugars 5.17g 21%
Dietary Fiber 0.77g 3%
Protein 0.96g 2%
Vitamin C 2.4mg 4%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 199.36 Kcal (835 kJ)
Calories from fat 173.28 Kcal
% Daily Value*
Total Fat 19.25g 32%
Cholesterol 10.78mg 4%
Sodium 232.49mg 10%
Potassium 92.82mg 2%
Total Carbs 5.6g 2%
Sugars 4.83g 21%
Dietary Fiber 0.72g 3%
Protein 0.89g 2%
Vitamin C 2.2mg 4%
Calcium 12.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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