Breakfast Eggs in Foil Bowls Recipe

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Breakfast Eggs in Foil Bowls
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Ingredients:

Directions:

  1. Prepare grill for indirect medium heat.
  2. In a bowl, mix together the first five ingredients.
  3. Pour into three 4-1/2-in. disposable foil tart pans coated with cooking spray.
  4. Sprinkle with cheese, green pepper, sausage, and bacon.
  5. Add any other ingredients you like in an omelet (like mushrooms, ham, onions, etc).
  6. Cover each pan with foil.
  7. Grill, covered, for 20-22 minutes or until eggs are completely set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 911.89 Kcal (3818 kJ)
Calories from fat 639.17 Kcal
% Daily Value*
Total Fat 71.02g 109%
Cholesterol 510.13mg 170%
Sodium 3602.56mg 150%
Potassium 1076.4mg 23%
Total Carbs 7.39g 2%
Sugars 2.69g 11%
Dietary Fiber 0.29g 1%
Protein 60.79g 122%
Vitamin C 9.9mg 17%
Iron 5.1mg 28%
Calcium 239.6mg 24%
Amount Per 100 g
Calories 263.03 Kcal (1101 kJ)
Calories from fat 184.36 Kcal
% Daily Value*
Total Fat 20.48g 109%
Cholesterol 147.14mg 170%
Sodium 1039.12mg 150%
Potassium 310.48mg 23%
Total Carbs 2.13g 2%
Sugars 0.78g 11%
Dietary Fiber 0.08g 1%
Protein 17.54g 122%
Vitamin C 2.9mg 17%
Iron 1.5mg 28%
Calcium 69.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.1
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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