Ingredients:
- 3 cups shredde potatoes drained ( the kind you find in a bag will work)
- 12 oz sheddar cheese shredded
Directions:
- Preheat oven to 375 F. Butter a 9X13- inch casserole dish.
- Brown sausage over mediun high heat; drien, crumble, and set aside.
- Mix potatoes with melted butter until evenly coated. Layer potatoes in casserole dish and lightly press into bottom and sides to form a crust.
- Mix sausage, cottage cheese, cheddar cheese, and eggs in a bowl; pour over potatoe mixture.
- Bake for 1 hour; let cool for 5 minutes.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 382.18 Kcal (1600 kJ) | ||
| Calories from fat | 258.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.68g | 44% | |
|---|---|---|---|
| Cholesterol | 317.76mg | 106% | |
| Sodium | 820.71mg | 34% | |
| Potassium | 314.42mg | 7% | |
| Total Carbs | 4.21g | 1% | |
| Sugars | 2.26g | 9% | |
| Protein | 25.44g | 51% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 113.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 187 Kcal (783 kJ) | ||
| Calories from fat | 126.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.03g | 44% | |
|---|---|---|---|
| Cholesterol | 155.48mg | 106% | |
| Sodium | 401.57mg | 34% | |
| Potassium | 153.85mg | 7% | |
| Total Carbs | 2.06g | 1% | |
| Sugars | 1.11g | 9% | |
| Protein | 12.45g | 51% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.8mg | 9% | |
| Calcium | 55.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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