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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 6 |
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YEAH BABY this is so good hot and with a nice cup of coffee or tea Enjoy Ingredients:
1 pound breakfast sausage your choice ( i like sage for this one) |
3 cups shredde potatoes drained ( the kind you find in a bag will work) |
1/4 cup butter melted |
16 ounces cottage cheese |
12 ounces sheddar cheese shredded |
6 jumbo eggs |
Directions:
1. Preheat oven to 375 F. Butter a 9X13- inch casserole dish.
2. Brown sausage over mediun high heat; drien, crumble, and set aside.
3. Mix potatoes with melted butter until evenly coated. Layer potatoes in casserole dish and lightly press into bottom and sides to form a crust.
4. Mix sausage, cottage cheese, cheddar cheese, and eggs in a bowl; pour over potatoe mixture.
5. Bake for 1 hour; let cool for 5 minutes.
6. Enjoy!
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