Breakfast Burritos Recipe

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Breakfast Burritos
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Ingredients:

Directions:

  1. TORTILLAS:.
  2. 1. In a large mixing bowl place flour, baking powder, and salt. Use a pastry blender to cut in the stortening until crumbly.
  3. 2. Add a little water at a time and stir with a fork until the dough sticks together.
  4. 3. Form the dough into 5 balls.
  5. 4. Lightly flour the clean counter and rolling pin. Roll out a circle big enough to cut out dough the size of a plastic shortnening can lid.
  6. 5. Heat griddle or frying pan, then place the dough in cook on the dry pan until dough is lightly browned and blistered. Let cool on a cooling rack. Place is a bag and store in refridgerator until ready to use.
  7. BURRITOS:.
  8. 1. In a frying pan, cook bacon until crisp, pat grease off with paper toweling, crumble. (Wait until bacon has cooled).
  9. 2. In a small bowl, beat eggs and milk. Cook in a greased frying pan like you are scrambling eggs.
  10. 3. Heat tortillas in microwave until warm.
  11. 4. Lay out tortillas on plates. Sprinkle each with bacon, place eggs on, and sprinkle with shredded cheese. Roll up.
  12. 5. Place as much salsa on as you like, and add an optional green pepper slice as garnish. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 493.2 Kcal (2065 kJ)
Calories from fat 276.9 Kcal
% Daily Value*
Total Fat 30.77g 47%
Cholesterol 129.52mg 43%
Sodium 1348.31mg 56%
Potassium 228.87mg 5%
Total Carbs 40.09g 13%
Sugars 0.6g 2%
Dietary Fiber 4.25g 17%
Protein 14.56g 29%
Iron 3.1mg 17%
Calcium 246.4mg 25%
Amount Per 100 g
Calories 308.31 Kcal (1291 kJ)
Calories from fat 173.1 Kcal
% Daily Value*
Total Fat 19.23g 47%
Cholesterol 80.97mg 43%
Sodium 842.85mg 56%
Potassium 143.07mg 5%
Total Carbs 25.06g 13%
Sugars 0.37g 2%
Dietary Fiber 2.66g 17%
Protein 9.1g 29%
Iron 1.9mg 17%
Calcium 154mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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