Directions:
- In dutch oven type cooker simmer the.
- Butter, margarine and cubed potatoes un- covered for approximately 20 minutes tossing with flipper a good number of times.
- When the potatoes start to golden add the onion, parsley, celery and black pepper and toss well to blend. Simmer 20 minutes covered and flip/ toss often.
- Remove from heat and preheat oven to 225°F.
- Using a hand masher slowly add the cubed bread and blend well. Place into a oven proof 2-3 quart buttered container. Pat down to shape. Top with butter dots, cover and slow bake for 45 minutes.
- Can be cooled and reheated or cooled and refrigerated for a few days or cooled and specific portions can be frozen.
- I always wrap cooled portioned potatoes in saran to shape for freezer stacking. Then wrap the saran portions in foil. Take directly from freezer and put into oven turn the heat to 325 F for 60 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 433.01 Kcal (1813 kJ) | ||
| Calories from fat | 213.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.77g | 37% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 10% | |
| Sodium | 278.83mg | 12% | |
| Potassium | 710.61mg | 15% | |
| Total Carbs | 48.87g | 16% | |
| Sugars | 10.19g | 41% | |
| Dietary Fiber | 9.4g | 38% | |
| Protein | 7.92g | 16% | |
| Vitamin C | 9.4mg | 16% | |
| Vitamin A | 1.6mg | 53% | |
| Iron | 3.3mg | 19% | |
| Calcium | 326.1mg | 33% | |
| Amount Per 100 g | |||
| Calories | 147.91 Kcal (619 kJ) | ||
| Calories from fat | 73.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.12g | 37% | |
|---|---|---|---|
| Cholesterol | 10.43mg | 10% | |
| Sodium | 95.24mg | 12% | |
| Potassium | 242.72mg | 15% | |
| Total Carbs | 16.69g | 16% | |
| Sugars | 3.48g | 41% | |
| Dietary Fiber | 3.21g | 38% | |
| Protein | 2.71g | 16% | |
| Vitamin C | 3.2mg | 16% | |
| Vitamin A | 0.5mg | 53% | |
| Iron | 1.1mg | 19% | |
| Calcium | 111.4mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cornbread Stuffing
Margarine, Chopped onion, Chopped celery, Dried parsley and 6 more.. -
Sarasota's Supreme Smoky Scalloped Potatoes & Ham
Potatoes, thin sliced (i peel mine most of the time, but ... and 16 more.. -
Poor Man's Crab Cakes
Cold baked potatoes, Butter, Chopped bell pepper and 9 more.. -
Slashed Sea Bass with Red Onions, Mushrooms, and New Potatoes
New potatoes, Butter, Portobello mushroom caps, sliced and 8 more.. -
Pytt I Panna - Swedish Fried Hash With Pickled Beetroot
Potatoes, peeled and cut into 1-inch cubes, Butter and 8 more.. -
Special Occasion Stuffed Crown Pork Roast
Crown pork roast, Chopped cranberries, White sugar, Butter and 9 more.. -
Wisconsin Split Pea Soup
Dried green split peas, Water and 8 more.. -
Steak and Ale Sauteed Mushrooms
Mushroom, Butter, Margarine, Chopped onion, Beef base and 3 more.. -
Savoury Rice
Rice, uncooked, Chicken broth, Beef consomme and 6 more.. -
Minestrone Soup I
Margarine, Chopped onion, Chopped celery, Chopped carrots and 11 more.. -
Minestrone Soup I
Margarine, Chopped onion, Chopped celery, Chopped carrot and 11 more.. -
Crock Pot Cheddar Scalloped Potatoes
Potatoes, peeled and sliced, Onion, thinly sliced and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
