Brain Cell Delight Recipe

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Brain Cell Delight
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Ingredients:

Directions:

  1. Prepare jello according to package directions.
  2. Chill until firm.
  3. Scoop cottage cheese into a bowl.
  4. Drain and set aside the syrup from the blueberries.
  5. Add the berries to the cottage cheese and mix well.
  6. Add food coloring to turn the cottage cheese a nice grayish color when blended.
  7. To serve put a couple of spoonfuls of jello (congealed brain fluid) on a plate, some of the syrup on that, and a scoop of the cottage cheese & blueberry mix(brain matter) on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.43 Kcal (596 kJ)
Calories from fat 27.12 Kcal
% Daily Value*
Total Fat 3.01g 5%
Cholesterol 12.81mg 4%
Sodium 276.55mg 12%
Potassium 120.45mg 3%
Total Carbs 20.19g 7%
Sugars 15.51g 62%
Dietary Fiber 2.34g 9%
Protein 9.07g 18%
Vitamin C 0.8mg 1%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 92.91 Kcal (389 kJ)
Calories from fat 17.69 Kcal
% Daily Value*
Total Fat 1.97g 5%
Cholesterol 8.35mg 4%
Sodium 180.4mg 12%
Potassium 78.57mg 3%
Total Carbs 13.17g 7%
Sugars 10.12g 62%
Dietary Fiber 1.53g 9%
Protein 5.91g 18%
Vitamin C 0.5mg 1%
Calcium 43.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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