Bourbon-Glazed Meatballs Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1 package (32 oz) frozen fully cooked italian meatballs, thawed
1-1/2 cups packed brown sugar
1 bottle (12 oz) chili sauce
1/2 cup bourbon
1 tbsp worcestershire sauce

Directions:

Place meatballs in a greased 3-qt. baking dish. Combine the remaining ingredients. Pour over meatballs; toss to coat.
Cover and bake at 350° for 50-60 minutes or until heated through. Yield: about 5 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3.71 Kcal (16 kJ)
Calories from fat	0.96 Kcal
		% Daily Value*
Total Fat	0.11g	0%
Cholesterol	0.26mg	0%
Sodium	11.5mg	0%
Potassium	3.8mg	0%
Total Carbs	0.17g	0%
Sugars	0.08g	0%
Dietary Fiber	0.03g	0%
Protein	0.08g	0%
Vitamin C	0.1mg	0%
Calcium	0.5mg	0%

Amount Per 100 g
Calories	123.51 Kcal (517 kJ)
Calories from fat	31.89 Kcal
		% Daily Value*
Total Fat	3.54g	0%
Cholesterol	8.71mg	0%
Sodium	383.33mg	0%
Potassium	126.7mg	0%
Total Carbs	5.82g	0%
Sugars	2.8g	0%
Dietary Fiber	1.03g	0%
Protein	2.81g	0%
Vitamin C	3.5mg	0%
Iron	0.7mg	0%
Calcium	16mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.1

Points
0

PointsPlus

Good Points

saturated fat free,
low cholesterol

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