Blueberry Fritters Recipe

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Ingredients

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Total time

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Ingredients:

Serving

Directions:

Combine 2 T. flour and blueberries; toss lightly and set aside.
Combine 1 cup flour, baking powder, cinnamon, nutmeg and sugar in mixing bowl.
Combine egg and milk; gradually add to flour mixture.
Fold in blueberries.
Heat 3 or 4 of oil to 375 degrees in Dutch oven.
Drop 3 or 4 heaping tablespoons at a time. Cook for about 3 minutes, or until golden brown on one side; turn and cook 3 minutes.
Drain on paper towels.
Sprinkle with powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	68.35 Kcal (286 kJ)
Calories from fat	4.43 Kcal
		% Daily Value*
Total Fat	0.49g	1%
Cholesterol	13.77mg	5%
Sodium	9.3mg	0%
Potassium	132.78mg	3%
Total Carbs	14.01g	5%
Sugars	4.04g	16%
Dietary Fiber	0.65g	3%
Protein	1.98g	4%
Vitamin C	1.2mg	2%
Iron	0.3mg	2%
Calcium	54mg	5%

Amount Per 100 g
Calories	179.61 Kcal (752 kJ)
Calories from fat	11.63 Kcal
		% Daily Value*
Total Fat	1.29g	1%
Cholesterol	36.19mg	5%
Sodium	24.45mg	0%
Potassium	348.9mg	3%
Total Carbs	36.82g	5%
Sugars	10.61g	16%
Dietary Fiber	1.71g	3%
Protein	5.2g	4%
Vitamin C	3.2mg	2%
Iron	0.7mg	2%
Calcium	141.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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