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Chocolate Intrigue Marble Cake Recipe

Chocolate Intrigue Marble Cake Recipe

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Ingredients:

Serving

3 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
1 cup butter, softened
2 cups sugar
3 eggs
1 cup milk
2 tsp vanilla
3/4 cup chocolate syrup
1/4 tsp baking soda
1 (15 oz) can of prepared dark chocolate frosting

Directions:

Preheat oven to 350 degrees.
Combine flour, powder and salt and set aside.
Cream butter, gradually adding sugar, until light and fluffy.
Blend in one egg at a time, beating well after each addition.
Combine milk and vanilla and add alternately with dry ingredients, ending with dry ingredients.
Blend well after each addition.
Turn two thirds of the batter into well greased and floured tube pan.
Add to remaining batter the chocolate syrup and baking soda and mix well.
Spoon chocolate batter over white batter.
DO NOT MIX!
Bake for 65 minutes or until cake tests done.
Cool for about 15 minutes on rack and remove from pan.
Cool completely and then frost.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	310.32 Kcal (1299 kJ)
Calories from fat	116.62 Kcal
		% Daily Value*
Total Fat	12.96g	20%
Cholesterol	62.53mg	21%
Sodium	129.13mg	5%
Potassium	161.95mg	3%
Total Carbs	44.1g	15%
Sugars	22.57g	90%
Dietary Fiber	1.17g	5%
Protein	4.39g	9%
Vitamin A	0.1mg	5%
Iron	0.8mg	4%
Calcium	60.6mg	6%

Amount Per 100 g
Calories	332.13 Kcal (1391 kJ)
Calories from fat	124.82 Kcal
		% Daily Value*
Total Fat	13.87g	20%
Cholesterol	66.92mg	21%
Sodium	138.21mg	5%
Potassium	173.34mg	3%
Total Carbs	47.2g	15%
Sugars	24.15g	90%
Dietary Fiber	1.26g	5%
Protein	4.7g	9%
Vitamin A	0.2mg	5%
Iron	0.8mg	4%
Calcium	64.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.1

Points
8

PointsPlus

Good Points

saturated fat free,
low sodium

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