Directions:
- Mix dry indredients
- Add wet
- Mix just to incorporate
- Bake at 350 for 20 - 25 min
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1695.67 Kcal (7099 kJ) | ||
| Calories from fat | 360.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.04g | 62% | |
|---|---|---|---|
| Cholesterol | 168.62mg | 56% | |
| Sodium | 3607.2mg | 150% | |
| Potassium | 3290.22mg | 70% | |
| Total Carbs | 298.93g | 100% | |
| Sugars | 28.64g | 115% | |
| Dietary Fiber | 29.1g | 116% | |
| Protein | 43.3g | 87% | |
| Vitamin C | 18.5mg | 31% | |
| Iron | 15.6mg | 87% | |
| Calcium | 1856.3mg | 186% | |
| Amount Per 100 g | |||
| Calories | 191.94 Kcal (804 kJ) | ||
| Calories from fat | 40.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.53g | 62% | |
|---|---|---|---|
| Cholesterol | 19.09mg | 56% | |
| Sodium | 408.31mg | 150% | |
| Potassium | 372.43mg | 70% | |
| Total Carbs | 33.84g | 100% | |
| Sugars | 3.24g | 115% | |
| Dietary Fiber | 3.29g | 116% | |
| Protein | 4.9g | 87% | |
| Vitamin C | 2.1mg | 31% | |
| Iron | 1.8mg | 87% | |
| Calcium | 210.1mg | 186% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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