Blueberry Corn Muffin

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

fat-free, sugar-free muffin

Ingredients:

1 cup cornmeal

1 cup flour

1/2 cup splenda

4 teaspoons baking powder

1 egg

1/2 teaspoon vanilla

1 cup skim milk

1/4 cup applesauce

1 cup blueberries

Directions:

1. mix dry indredients
2. add wet
3. mix just to incorporate
4. bake at 350 for 20 - 25 min