Directions:
- In a mixing bowl stir together flour, cornmeal, sugar, baking powder and salt. Add eggs, milk and oil. Beat just until smooth (do not over-beat). Turn into a greased 9-inch square baking pan. Bake at 425 degrees F for 20 to 25 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 198.72 Kcal (832 kJ) | ||
| Calories from fat | 69.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.71g | 12% | |
|---|---|---|---|
| Cholesterol | 36.92mg | 12% | |
| Sodium | 226.19mg | 9% | |
| Potassium | 334.32mg | 7% | |
| Total Carbs | 29.05g | 10% | |
| Sugars | 7.05g | 28% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 4.56g | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 138mg | 14% | |
| Amount Per 100 g | |||
| Calories | 252.25 Kcal (1056 kJ) | ||
| Calories from fat | 88.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.79g | 12% | |
|---|---|---|---|
| Cholesterol | 46.86mg | 12% | |
| Sodium | 287.12mg | 9% | |
| Potassium | 424.39mg | 7% | |
| Total Carbs | 36.88g | 10% | |
| Sugars | 8.95g | 28% | |
| Dietary Fiber | 1.79g | 6% | |
| Protein | 5.79g | 9% | |
| Iron | 1.2mg | 5% | |
| Calcium | 175.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
