Chocolate Chip Mini Muffins Recipe

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Ingredients:

Serving

cooking spray
2 cups all-purpose flour
1/2 cup white sugar
2 tbsp brown sugar
1 tbsp baking powder
1/2 tsp salt
1 egg
1 1/4 cups milk
1/3 cup vegetable oil
2 tsp vanilla extract
3/4 cup mini chocolate chips

Directions:

Preheat oven to 400 degrees F (200 degrees C). Lightly spray 48 miniature muffin cups.
Mix flour, white sugar, brown sugar, baking powder, and salt together in a bowl.
Lightly beat egg in a separate bowl; stir in milk, vegetable oil, and vanilla extract. Mix liquid mixture into flour mixture until incorporated. Fold in chocolate chips. Fill muffin cups 3/4 full with batter.
Bake in the preheated oven until a toothpick inserted in a muffin comes out clean, 10 to 11 minutes. Cool for 1 minute before transferring muffins to a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	972.79 Kcal (4073 kJ)
Calories from fat	386.64 Kcal
		% Daily Value*
Total Fat	42.96g	66%
Cholesterol	42.45mg	14%
Sodium	614.62mg	26%
Potassium	783.79mg	17%
Total Carbs	134.56g	45%
Sugars	23.46g	94%
Dietary Fiber	1.95g	8%
Protein	14.63g	29%
Iron	3.1mg	17%
Calcium	316mg	32%

Amount Per 100 g
Calories	338.42 Kcal (1417 kJ)
Calories from fat	134.51 Kcal
		% Daily Value*
Total Fat	14.95g	66%
Cholesterol	14.77mg	14%
Sodium	213.82mg	26%
Potassium	272.67mg	17%
Total Carbs	46.81g	45%
Sugars	8.16g	94%
Dietary Fiber	0.68g	8%
Protein	5.09g	29%
Iron	1.1mg	17%
Calcium	109.9mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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