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Blue Corn Waffles with Lavender Cream and Fresh Blueberries Recipe

Blue Corn Waffles with Lavender Cream and Fresh Blueberries Recipe

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Blue Corn Waffles with Lavender Cream and Fresh Blueberries

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Ingredients

Count

Nutrition

1378

Calories

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Ingredients:

Serving

3/4 cup blue or yellow cornmeal
3/4 cup all-purpose flour
2 1/2 tsp baking powder
1/4 tsp salt
3 tbsp sugar
2 large eggs
1 cup buttermilk
3 tbsp melted butter
blueberries

Directions:

In a large bowl, whisk together the cornmeal, flour, baking powder, salt, and sugar. Whisk in the eggs and buttermilk until well blended, then stir in the butter.
Cook in a waffle iron according to manufacturer's directions. Serve hot with lavender cream (recipe follows) and fresh blueberries.
Lavender cream. Cook 1/4 cup heavy whipping cream and a scant 1/4 teaspoon dried culinary lavender in a small saucepan over medium heat until hot but not boiling. Cool completely, then strain. Stir in another 3/4 cup heavy whipping cream and 1 tablespoon sugar, then whip to soft peaks. Cover and refrigerate until ready to serve.
Note: Nutritional analysis is per serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1378.31 Kcal (5771 kJ)
Calories from fat	508.08 Kcal
		% Daily Value*
Total Fat	56.45g	87%
Cholesterol	490.54mg	164%
Sodium	1030.94mg	43%
Potassium	2104.99mg	45%
Total Carbs	184.83g	62%
Sugars	36.69g	147%
Dietary Fiber	9.47g	38%
Protein	37.47g	75%
Vitamin A	0.4mg	14%
Iron	6.7mg	37%
Calcium	909.6mg	91%

Amount Per 100 g
Calories	225.64 Kcal (945 kJ)
Calories from fat	83.18 Kcal
		% Daily Value*
Total Fat	9.24g	87%
Cholesterol	80.3mg	164%
Sodium	168.77mg	43%
Potassium	344.6mg	45%
Total Carbs	30.26g	62%
Sugars	6.01g	147%
Dietary Fiber	1.55g	38%
Protein	6.13g	75%
Vitamin A	0.1mg	14%
Iron	1.1mg	37%
Calcium	148.9mg	91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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