Blue Cheese Green Beans Recipe

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Ingredients:

Serving

6 bacon strips, diced
1 lb fresh green beans , cut into 2-inch pieces
1/2 cup crumbled blue cheese
1/3 cup chopped pecans
pepper to taste

Directions:

In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels. Drain, reserving 2 tablespoons drippings.
In the drippings, cook and stir the beans for 8-10 minutes or until crisp-tender. Add the blue cheese, pecans, pepper and bacon. Cook for 2 minutes or until heated through. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	272.3 Kcal (1140 kJ)
Calories from fat	216.83 Kcal
		% Daily Value*
Total Fat	24.09g	37%
Cholesterol	26.92mg	9%
Sodium	346.96mg	14%
Potassium	298.9mg	6%
Total Carbs	7.62g	3%
Sugars	2.9g	12%
Dietary Fiber	3.44g	14%
Protein	8.82g	18%
Vitamin C	9.2mg	15%
Iron	1.1mg	6%
Calcium	98.1mg	10%

Amount Per 100 g
Calories	212.99 Kcal (892 kJ)
Calories from fat	169.6 Kcal
		% Daily Value*
Total Fat	18.84g	37%
Cholesterol	21.05mg	9%
Sodium	271.39mg	14%
Potassium	233.79mg	6%
Total Carbs	5.96g	3%
Sugars	2.27g	12%
Dietary Fiber	2.69g	14%
Protein	6.9g	18%
Vitamin C	7.2mg	15%
Iron	0.9mg	6%
Calcium	76.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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