Directions:
- Heat potatoes in a large saucepan over medium heat, stirring often, 6 to 8 minutes. Add blue cheese, butter, salt, and pepper, stirring just until butter is melted.
- *Look for this brand of mashed potatoes in the meat department of your grocery store.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.18 Kcal (449 kJ) | ||
| Calories from fat | 88.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.86g | 15% | |
|---|---|---|---|
| Cholesterol | 25.88mg | 9% | |
| Sodium | 275.11mg | 11% | |
| Potassium | 62.85mg | 1% | |
| Total Carbs | 1.75g | 1% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 3.2g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 79mg | 8% | |
| Amount Per 100 g | |||
| Calories | 374.54 Kcal (1568 kJ) | ||
| Calories from fat | 310.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.45g | 15% | |
|---|---|---|---|
| Cholesterol | 90.45mg | 9% | |
| Sodium | 961.38mg | 11% | |
| Potassium | 219.62mg | 1% | |
| Total Carbs | 6.11g | 1% | |
| Sugars | 1.49g | 2% | |
| Dietary Fiber | 0.81g | 1% | |
| Protein | 11.17g | 6% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.5mg | 5% | |
| Iron | 0.3mg | 0% | |
| Calcium | 276.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
