Blackened Chicken with Fruit Salsa (Robert Irvine) Recipe

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Blackened Chicken with Fruit Salsa (Robert Irvine)
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Ingredients:

Directions:

  1. In a medium bowl, whisk together the vinegar, lemon juice, sugar, and sambal. Add the raspberries, pineapple, strawberries, kiwi, red onion, cilantro and mint and toss to combine. Cover and refrigerate for 20 to 30 minutes, ensuring flavors are well blended.
  2. Rinse the chicken breasts, pat dry with a paper towels, then generously coat with the blackening seasoning. In a large heavy-bottom pan, over medium-high heat, add the grapeseed oil and allow the oil to heat. Carefully add the chicken, cover and cook for 4 minutes, then reduce the heat to medium-low, and turn the chicken over. Repeat the cooking process until the chicken has reached an internal temperature of 160 degrees F on an instant-read thermometer, normally taking 13 to 15 minutes. Remove the chicken from the pan to a serving platter to allow it to rest and finish cooking. When the temperature reaches 165 degrees F serve with the fruit salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.84 Kcal (573 kJ)
Calories from fat 43.13 Kcal
% Daily Value*
Total Fat 4.79g 7%
Cholesterol 36.29mg 12%
Sodium 306.13mg 13%
Potassium 295.73mg 6%
Total Carbs 13.79g 5%
Sugars 6.82g 27%
Dietary Fiber 4.93g 20%
Protein 11.25g 22%
Vitamin C 39.8mg 66%
Iron 6mg 33%
Calcium 34.6mg 3%
Amount Per 100 g
Calories 50.11 Kcal (210 kJ)
Calories from fat 15.79 Kcal
% Daily Value*
Total Fat 1.75g 7%
Cholesterol 13.29mg 12%
Sodium 112.11mg 13%
Potassium 108.3mg 6%
Total Carbs 5.05g 5%
Sugars 2.5g 27%
Dietary Fiber 1.8g 20%
Protein 4.12g 22%
Vitamin C 14.6mg 66%
Iron 2.2mg 33%
Calcium 12.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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