Hawaiian Fresh Fruit Salad Recipe

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Hawaiian Fresh Fruit Salad
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Ingredients:

Directions:

  1. For the dressing, mix the lime juice, honey, and ginger in a small bowl.
  2. For the fruit salad: Mix the fruit in a large salad bowl. Pour the dressing over the fruit and stir. Serve immediately if you use bananas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.49 Kcal (82 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.51mg 0%
Potassium 19.34mg 0%
Total Carbs 5.41g 2%
Sugars 4.58g 18%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Vitamin C 4.1mg 7%
Calcium 2.2mg 0%
Amount Per 100 g
Calories 103.6 Kcal (434 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.7mg 0%
Potassium 102.82mg 0%
Total Carbs 28.79g 2%
Sugars 24.33g 18%
Dietary Fiber 0.03g 0%
Protein 0.03g 0%
Vitamin C 21.6mg 7%
Calcium 11.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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