Directions:
- Spray large pie pan with Pam.
- Layer fried and crumbled bacon, spinach, red onion and cheeses. (You may also substitute with the Mexican blend of shredded cheese).
- If making ahead, cover and refrigerate.
- When ready to bake: prepare liquid mixture in a separate bowl by beating milk, eggs, Bisquick and pepper just until mixed well.
- Pour liquid mixture over layered ingredients.
- Bake at 400 degrees Fahrenheit, uncovered, for approx 45 to 60 minutes. If getting too brown, cover with foil until done.
- Cool about 10 minutes before cutting (pie style).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 699.93 Kcal (2930 kJ) | ||
| Calories from fat | 437.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.58g | 75% | |
|---|---|---|---|
| Cholesterol | 212.01mg | 71% | |
| Sodium | 1840.86mg | 77% | |
| Potassium | 622.31mg | 13% | |
| Total Carbs | 17.03g | 6% | |
| Sugars | 4.75g | 19% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 46.03g | 92% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 2mg | 11% | |
| Calcium | 553.7mg | 55% | |
| Amount Per 100 g | |||
| Calories | 259.35 Kcal (1086 kJ) | ||
| Calories from fat | 162 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18g | 75% | |
|---|---|---|---|
| Cholesterol | 78.56mg | 71% | |
| Sodium | 682.1mg | 77% | |
| Potassium | 230.59mg | 13% | |
| Total Carbs | 6.31g | 6% | |
| Sugars | 1.76g | 19% | |
| Dietary Fiber | 0.32g | 3% | |
| Protein | 17.05g | 92% | |
| Vitamin C | 0.7mg | 3% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 0.7mg | 11% | |
| Calcium | 205.2mg | 55% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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