Directions:
- Dissolve soda in buttermilk; stir well, and set aside.
- Combine flour, sugar, and salt; stir well. Cut in shortening with a pastry blender until mixture resembles coarse meal. Reserve 3/4 cup flour mixture for topping.
- Add baking powder, cinnamon, buttermilk mixture, and eggs to remaining flour mixture; stir well.
- Pour batter into a well-greased 9-inch square pan. Sprinkle reserved flour mixture over batter, and press into batter. Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 295.72 Kcal (1238 kJ) | ||
| Calories from fat | 89.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10g | 15% | |
|---|---|---|---|
| Cholesterol | 28.96mg | 10% | |
| Sodium | 236.88mg | 10% | |
| Potassium | 138.27mg | 3% | |
| Total Carbs | 47.95g | 16% | |
| Sugars | 27.44g | 110% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 4.03g | 8% | |
| Iron | 0.7mg | 4% | |
| Calcium | 68.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 343.88 Kcal (1440 kJ) | ||
| Calories from fat | 104.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.62g | 15% | |
|---|---|---|---|
| Cholesterol | 33.68mg | 10% | |
| Sodium | 275.46mg | 10% | |
| Potassium | 160.79mg | 3% | |
| Total Carbs | 55.76g | 16% | |
| Sugars | 31.91g | 110% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 4.68g | 8% | |
| Iron | 0.9mg | 4% | |
| Calcium | 79.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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