Directions:
- Dissolve baking soda in the boiling water.
- Mix all ingredients together.
- Roll very thin.
- Cut dough with a cookie cutter.
- Bake at 325 degrees until light brown. Watch carefully, as cookies brown very quickly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 142.41 Kcal (596 kJ) | ||
| Calories from fat | 60.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.68g | 10% | |
|---|---|---|---|
| Cholesterol | 15.52mg | 5% | |
| Sodium | 301.11mg | 13% | |
| Potassium | 141.6mg | 3% | |
| Total Carbs | 19.59g | 7% | |
| Sugars | 8.82g | 35% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 1.55g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 50.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 381.57 Kcal (1598 kJ) | ||
| Calories from fat | 161.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.9g | 10% | |
|---|---|---|---|
| Cholesterol | 41.58mg | 5% | |
| Sodium | 806.81mg | 13% | |
| Potassium | 379.4mg | 3% | |
| Total Carbs | 52.48g | 7% | |
| Sugars | 23.63g | 35% | |
| Dietary Fiber | 3.26g | 5% | |
| Protein | 4.14g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3mg | 6% | |
| Calcium | 136.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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