Directions:
- Preheat oven to 350ËšF. Grease bottom and 1/2 inch up the sides of a 13x9x2-inch baking pan; set aside. In a medium bowl, combine flour, brown sugar, and salt. Cut in butter until mixture resembles coarse crumbs; set aside 1/2 cup. Stir baking powder, baking soda, cinnamon, and nutmeg into remaining crumb mixture.
- In another bowl, combine eggs and buttermilk. Add egg mixture all at once to flour mixture and mix until just combined. Spoon batter into prepared pan. Combine reserved crumb mixture and nuts; sprinkle over batter.
- Bake at 350ËšF for 35-40 minutes, or until a wooden toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 237.93 Kcal (996 kJ) | ||
| Calories from fat | 95.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.62g | 16% | |
|---|---|---|---|
| Cholesterol | 38.34mg | 13% | |
| Sodium | 132.51mg | 6% | |
| Potassium | 155.21mg | 3% | |
| Total Carbs | 32.95g | 11% | |
| Sugars | 18.86g | 75% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 3.53g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 68.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 331.07 Kcal (1386 kJ) | ||
| Calories from fat | 133.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.78g | 16% | |
|---|---|---|---|
| Cholesterol | 53.35mg | 13% | |
| Sodium | 184.38mg | 6% | |
| Potassium | 215.96mg | 3% | |
| Total Carbs | 45.85g | 11% | |
| Sugars | 26.24g | 75% | |
| Dietary Fiber | 1.02g | 3% | |
| Protein | 4.91g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 4% | |
| Calcium | 95.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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