Bing Cherry Sherbet Recipe

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Bing Cherry Sherbet
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Ingredients
4
Count
Nutrition
53
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large saucepan, bring cherries and sugar to a boil over medium heat, stirring constantly. Reduce heat; cover and simmer for 10 minutes, stirring occasionally. Cool slightly. Transfer to a large bowl; cover and refrigerate until chilled.
  2. Stir in soda and milk. Fill ice cream freezer cylinder two-thirds full; freeze according to manufacturer's directions. Refrigerate remaining mixture until ready to freeze. Transfer to a freezer container; freeze for 2-4 hours or until firm. Remove from the freezer 10 minutes before serving. Yield: about 3 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.27 Kcal (223 kJ)
Calories from fat 1.35 Kcal
% Daily Value*
Total Fat 0.15g 0%
Cholesterol 0.57mg 0%
Sodium 2.26mg 0%
Potassium 78.41mg 2%
Total Carbs 13.15g 4%
Sugars 12.04g 48%
Dietary Fiber 0.65g 3%
Protein 0.46g 1%
Vitamin C 2.3mg 4%
Calcium 9mg 1%
Amount Per 100 g
Calories 129.3 Kcal (541 kJ)
Calories from fat 3.28 Kcal
% Daily Value*
Total Fat 0.36g 0%
Cholesterol 1.38mg 0%
Sodium 5.48mg 0%
Potassium 190.34mg 2%
Total Carbs 31.93g 4%
Sugars 29.22g 48%
Dietary Fiber 1.58g 3%
Protein 1.11g 1%
Vitamin C 5.6mg 4%
Calcium 21.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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