Cherry Cobbler Recipe

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Cherry Cobbler
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Ingredients
10
Count
Nutrition
247
Calories
Total time
35
Minutes
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Ingredients:

  • 3 cups cherries
  • 1 cup sugar
  • 1 1/2 cups flour
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 1/3 cup shortening
  • 1/2 cup milk

Directions:

  1. Put cherries in buttered 8x8x2 pan. sprinkle with sugar & tapioca.
  2. Put in oven till ready.
  3. Stir together: 1 1/2 cups flour, 3 tbsp baking powder, 1tbs sugar, 1/2 tsp salt, 1/3 cup shortening.
  4. Add 1/2 cup milk & 1 beaten egg. Stir till flour is moistened.
  5. Spread over hot cherries.
  6. Bake 35 minutes 400 degrees F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.55 Kcal (1032 kJ)
Calories from fat 88.64 Kcal
% Daily Value*
Total Fat 9.85g 15%
Cholesterol 13.84mg 5%
Sodium 527mg 22%
Potassium 513.57mg 11%
Total Carbs 37.83g 13%
Sugars 15.47g 62%
Dietary Fiber 2.84g 11%
Protein 3.49g 7%
Vitamin C 2.4mg 4%
Iron 1.6mg 9%
Calcium 237.2mg 24%
Amount Per 100 g
Calories 248.92 Kcal (1042 kJ)
Calories from fat 89.49 Kcal
% Daily Value*
Total Fat 9.94g 15%
Cholesterol 13.98mg 5%
Sodium 532.05mg 22%
Potassium 518.51mg 11%
Total Carbs 38.2g 13%
Sugars 15.62g 62%
Dietary Fiber 2.87g 11%
Protein 3.53g 7%
Vitamin C 2.4mg 4%
Iron 1.6mg 9%
Calcium 239.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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