Bill's Homemade Crab Tortelloni Tuscany Recipe

Posted by
Rate It!
Bill's Homemade Crab Tortelloni Tuscany
Add your photo!
Ingredients
32
Count
Nutrition
632
Calories
Total time
285
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. For Filling:.
  2. Put all ingredients in large bowl.
  3. Mix it all together until well-mixed.
  4. Cover and refrigerate.
  5. For Pasta:.
  6. Follow the instructions as per Homemade Pasta (From Better Homes and Gardens) (Homemade Pasta From Better Homes and Gardens) and divide the dough into 8 equal sections.
  7. Roll each section flat until each is about 16 square. Then cut each section into sixteen 4 squares.
  8. Get the filling mixture and place a heaping teaspoon filling into a square. Fold the square over the filling corner to corner.
  9. Press the seam to seal the filling inside the pasta (it should look like a fat little triangle). Take the two far ends of the triangle, one in each hand, and giving a half twist to one side, meet and press the two ends together (it should look like a little bishop's hat). Place the tortelloni on a rack to dry. Repeat this process for all squares.
  10. In large skillet under low heat saute garlic, onion, portobello mushrooms and spices in the olive oil.
  11. Once onions are translucent, add the crabmeat, heavy whipping cream, milk and salt. Bring to a simmer slowly.
  12. In large pot, bring water with 1 t olive oil and a dozen or so fennel seeds to a rolling boil.
  13. Add tortelloni to the water.
  14. Boil them until they all float, stirring occasionally.
  15. Meanwhile, using the flour, thicken the sauce to taste (personally I never use more than 1/4 c flour).
  16. Place tortelloni on a plate and cover with sauce and sprinkle lightly with paprika (I sometimes will also sprinkle the top lightly with parmesan or mozzarella cheese).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 631.53 Kcal (2644 kJ)
Calories from fat 266.18 Kcal
% Daily Value*
Total Fat 29.58g 46%
Cholesterol 128.83mg 43%
Sodium 1062.05mg 44%
Potassium 330.55mg 7%
Total Carbs 52.28g 17%
Sugars 3.36g 13%
Dietary Fiber 3.45g 14%
Protein 37.39g 75%
Vitamin C 2.8mg 5%
Vitamin A 0.1mg 2%
Iron 9.1mg 51%
Calcium 584.5mg 58%
Amount Per 100 g
Calories 202.4 Kcal (847 kJ)
Calories from fat 85.31 Kcal
% Daily Value*
Total Fat 9.48g 46%
Cholesterol 41.29mg 43%
Sodium 340.38mg 44%
Potassium 105.94mg 7%
Total Carbs 16.76g 17%
Sugars 1.08g 13%
Dietary Fiber 1.11g 14%
Protein 11.98g 75%
Vitamin C 0.9mg 5%
Iron 2.9mg 51%
Calcium 187.3mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top