Best Meatloaf Ever Recipe

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Best Meatloaf Ever
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Combine milk, ketchup and Worcestershire sauce.
  3. Trim crusts from the bread,add the seasoned milk and soak for 10 minutes , then beat with a fork.
  4. Mix meat,bread,mustard ,onion and herbs together with salt and pepper to taste.
  5. Mix in the eggs.
  6. Pack lightly into a loaf pan,top with bacon slices.
  7. Bake for 45 minutes.
  8. Remove bacon and spread tomato soup on top.
  9. Bake an additional 15 mins or until the loaf shrinks slightly away from the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.89 Kcal (1561 kJ)
Calories from fat 204.39 Kcal
% Daily Value*
Total Fat 22.71g 35%
Cholesterol 124.97mg 42%
Sodium 904.21mg 38%
Potassium 524.01mg 11%
Total Carbs 14.58g 5%
Sugars 1.73g 7%
Dietary Fiber 1.87g 7%
Protein 28.33g 57%
Vitamin C 2.5mg 4%
Iron 3.6mg 20%
Calcium 229mg 23%
Amount Per 100 g
Calories 190.47 Kcal (797 kJ)
Calories from fat 104.4 Kcal
% Daily Value*
Total Fat 11.6g 35%
Cholesterol 63.83mg 42%
Sodium 461.87mg 38%
Potassium 267.66mg 11%
Total Carbs 7.45g 5%
Sugars 0.88g 7%
Dietary Fiber 0.96g 7%
Protein 14.47g 57%
Vitamin C 1.3mg 4%
Iron 1.8mg 20%
Calcium 117mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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