Directions:
- In a bowl, combine the flour, 1°C sugar, baking powder, 1 1/2 teaspoons cinnamon and salt.
- In another bowl, combine the eggs, buttermilk, oil and vanilla; stir into dry ingredients just until smooth.
- Pour half the batter into a greased 9x5x3-inch loaf pan. In a small bowl, combine the remaining sugar and cinnamon; stir in butter. Drizzle half over batter; cut through with a knife to swirl. Top with remaining batter. Drizzle with remaining cinnamon-sugar mixture; swirl with a knife.
- Bake at 350° for 55-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 689.51 Kcal (2887 kJ) | ||
| Calories from fat | 281.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.3g | 48% | |
|---|---|---|---|
| Cholesterol | 111.48mg | 37% | |
| Sodium | 829.23mg | 35% | |
| Potassium | 575.04mg | 12% | |
| Total Carbs | 92.16g | 31% | |
| Sugars | 40.13g | 161% | |
| Dietary Fiber | 3.16g | 13% | |
| Protein | 11.15g | 22% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.5mg | 9% | |
| Calcium | 281mg | 28% | |
| Amount Per 100 g | |||
| Calories | 310.75 Kcal (1301 kJ) | ||
| Calories from fat | 126.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.1g | 48% | |
|---|---|---|---|
| Cholesterol | 50.24mg | 37% | |
| Sodium | 373.72mg | 35% | |
| Potassium | 259.16mg | 12% | |
| Total Carbs | 41.54g | 31% | |
| Sugars | 18.09g | 161% | |
| Dietary Fiber | 1.42g | 13% | |
| Protein | 5.02g | 22% | |
| Iron | 0.7mg | 9% | |
| Calcium | 126.6mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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