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Best Breakfast Casserole Ever! Recipe

Best Breakfast Casserole Ever! Recipe

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Ingredients:

Serving

1 pillsbury refrigerated crescent dinner rolls (pillsbury sells sheets of dough now too. they work perfect)
10 -12 eggs (depending on size)
4 cups cheese (shredded , i use colby jack , but originally it called for 2 cups mozz and 2 cups cheddar.)
1 -2 lb pork sausage

Directions:

Spray 9x13 baking dish with pam.
Preheat oven to 350 degrees F.
Roll out 1 can of crescent rolls on bottom of pan.
Cook sausage in skillet, drain and spread over crescent rolls in pan.
Beat all eggs with a touch of milk.
Add 4 cups of cheese to egg mixture - this gets hard to stir, I find a wooden spoon works best.
Pour egg/cheese mixture over sausage.
Bake in oven uncovered for 30-45 minutes depending on your oven, it can look done and the middle might be runny so check with a toothpick.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	348.08 Kcal (1457 kJ)
Calories from fat	241.8 Kcal
		% Daily Value*
Total Fat	26.87g	41%
Cholesterol	210.04mg	70%
Sodium	888.02mg	37%
Potassium	222.09mg	5%
Total Carbs	2.29g	1%
Sugars	0.52g	2%
Protein	24.04g	48%
Vitamin C	0.6mg	1%
Iron	1.6mg	9%
Calcium	361.5mg	36%

Amount Per 100 g
Calories	276.26 Kcal (1157 kJ)
Calories from fat	191.9 Kcal
		% Daily Value*
Total Fat	21.32g	41%
Cholesterol	166.7mg	70%
Sodium	704.79mg	37%
Potassium	176.26mg	5%
Total Carbs	1.81g	1%
Sugars	0.41g	2%
Protein	19.08g	48%
Vitamin C	0.4mg	1%
Iron	1.3mg	9%
Calcium	286.9mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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