Best Bread Machine Bread Dough Recipe

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Ingredients:

Serving

1 1/4 cups warm water
2 tsp butter
3 cups white flour
1 1/2 tsp salt
3 tbsp sugar
1 1/2 tbsp dry milk
2 tsp yeast

Directions:

Add ingredients to bread machine in order given, bake.
For a traditional loaf, use the dough cyle, then shape dough into a loaf, place in bread pan.
Let rise until doubled. Time will depend on the warmth of your kitchen, 33-45 minutes Bake 30-40 min's at 350.
For brown bread, use 2cups white and 1 cup brown flour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	494.45 Kcal (2070 kJ)
Calories from fat	35.47 Kcal
		% Daily Value*
Total Fat	3.94g	6%
Cholesterol	8mg	3%
Sodium	973.92mg	41%
Potassium	193.86mg	4%
Total Carbs	102.54g	34%
Sugars	7.08g	28%
Dietary Fiber	2.58g	10%
Protein	8.63g	17%
Vitamin C	0.3mg	0%
Iron	0.1mg	1%
Calcium	49.8mg	5%

Amount Per 100 g
Calories	236.38 Kcal (990 kJ)
Calories from fat	16.96 Kcal
		% Daily Value*
Total Fat	1.88g	6%
Cholesterol	3.82mg	3%
Sodium	465.59mg	41%
Potassium	92.68mg	4%
Total Carbs	49.02g	34%
Sugars	3.39g	28%
Dietary Fiber	1.23g	10%
Protein	4.13g	17%
Vitamin C	0.1mg	0%
Iron	0.1mg	1%
Calcium	23.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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