Ingredients:
- 1 1/2 cups blueberries or 1 1/2 cups chopped strawberries or 1 1/2 cups raspberries or 1 1/2 cups huckleberries
Directions:
- Preheat oven to 350.
- Mix first five ingredients and spread half the mixture in the bottom of a lightly oiled 9x13 inch pan.
- Distrubute berries over bottom layer.
- Pour remaining mixture over the berries and bake for 30 minutes, or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 38.91 Kcal (163 kJ) | ||
| Calories from fat | 14.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.59g | 2% | |
|---|---|---|---|
| Cholesterol | 3.39mg | 1% | |
| Sodium | 35.38mg | 1% | |
| Potassium | 18.07mg | 0% | |
| Total Carbs | 5.63g | 2% | |
| Sugars | 1.15g | 5% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 0.65g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 206.27 Kcal (864 kJ) | ||
| Calories from fat | 75.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.43g | 2% | |
|---|---|---|---|
| Cholesterol | 17.97mg | 1% | |
| Sodium | 187.6mg | 1% | |
| Potassium | 95.78mg | 0% | |
| Total Carbs | 29.84g | 2% | |
| Sugars | 6.08g | 5% | |
| Dietary Fiber | 2.89g | 2% | |
| Protein | 3.45g | 1% | |
| Vitamin C | 3.7mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.2mg | 1% | |
| Calcium | 45.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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