Beer Biscuits Recipe

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Beer Biscuits
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Ingredients:

  • 1 cup flour
  • 12 oz beer (we've always used miller or bud , but any should do as long as it's not flavored)

Directions:

  1. 1. Mix ingredients and let it rest 2 minute.
  2. 2. Drop onto greased cookie sheet and bake at 450 for 10-15 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2633.49 Kcal (11026 kJ)
Calories from fat 762.82 Kcal
% Daily Value*
Total Fat 84.76g 130%
Cholesterol 7.2mg 2%
Sodium 7943.27mg 331%
Potassium 972.04mg 21%
Total Carbs 389.47g 130%
Sugars 43.2g 173%
Dietary Fiber 23.76g 95%
Protein 47.73g 95%
Iron 20.3mg 113%
Calcium 1100.5mg 110%
Amount Per 100 g
Calories 281.12 Kcal (1177 kJ)
Calories from fat 81.43 Kcal
% Daily Value*
Total Fat 9.05g 130%
Cholesterol 0.77mg 2%
Sodium 847.92mg 331%
Potassium 103.76mg 21%
Total Carbs 41.57g 130%
Sugars 4.61g 173%
Dietary Fiber 2.54g 95%
Protein 5.09g 95%
Iron 2.2mg 113%
Calcium 117.5mg 110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.9
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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