Directions:
- Adjust oven rack to middle position and heat oven to 375 degrees. Grease 9 by 5-inch loaf pan
- Combine shredded and cubed cheese, flour, sugar, baking powder, salt, and pepper in large bowl.
- Stir in beer and mix until well combined.
- Pour mixture into loaf pan, spreading batter into corners.
- Drizzle melted butter evenly over top of batter.
- Bake until deep golden brown and toothpick inserted into center of loaf comes out clean (test a few spots in case you hit a pocket of cheese), 45-50 minutes
- Cool bread in pan for 5 minutes, then turn out onto cooling rack. Let cool completely and slice as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 357.68 Kcal (1498 kJ) | ||
| Calories from fat | 137.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.3g | 24% | |
|---|---|---|---|
| Cholesterol | 46.45mg | 15% | |
| Sodium | 535.87mg | 22% | |
| Potassium | 329.38mg | 7% | |
| Total Carbs | 40.99g | 14% | |
| Sugars | 4g | 16% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 13.31g | 27% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 404.6mg | 40% | |
| Amount Per 100 g | |||
| Calories | 386.11 Kcal (1617 kJ) | ||
| Calories from fat | 148.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.51g | 24% | |
|---|---|---|---|
| Cholesterol | 50.14mg | 15% | |
| Sodium | 578.46mg | 22% | |
| Potassium | 355.56mg | 7% | |
| Total Carbs | 44.25g | 14% | |
| Sugars | 4.32g | 16% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 14.37g | 27% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 436.7mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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