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Beef Stroganov (Sauteed Beef in Sour-Cream Sauce) Recipe

Beef Stroganov (Sauteed Beef in Sour-Cream Sauce) Recipe

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Beef Stroganov (Sauteed Beef in Sour-Cream Sauce)

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Ingredients:

Serving

1 tbsp mustard powder
1 tbsp sugar
2 tsp salt
4 -5 tbsp vegetable oil
4 cups onions, thinly sliced and separated into rings
1 lb fresh mushrooms , thinly sliced lengthwise
2 lbs filet of beef , trimmed of all fat
1 tsp fresh ground black pepper
1 pint sour cream

Directions:

In a small bowl combine the mustard, 1 1/2 tsp of the sugar, a pinch of the salt and enough hot water (about a tablespoon) to form a thick paste.
Let the mustard rest at room temperature for about 15 minutes.
Heat 2 tbsp of the oil in a heavy 10 to 12 skillet over high heat until a light haze forms above it.
Drop in the mushrooms and onions, cover the pan, and reduce to low heat.
Stirring from time to time, simmer 20-30 minutes, or until vegetables are soft.
Drain them in a sieve, discard the liquid and return the mixture to the skillet.
With a large, sharp knife cut the fillet across the grain into 1/4 wide rounds.
Lay each round on a board and slice them into 1/4 wide strips.
Heat 2 tbsp of oil in another heavy 10 to 12 skillet over high heat until very hot, but not smoking.
Drop in half of the meat and, tossing the meat constantly with a large spoon, fry for 2 minutes or so until the meat is lightly browned.
With a slotted spoon transfer the meat to the vegetables in the other skillet, and fry the remaining meat the same way, adding more oil if needed.
When all the meat has been combined with the vegetables, stir in the remaining salt, pepper and mustard paste.
Stir in the sour cream, a tablespoon at a time, then add the remaining 1/2 tsp of sugar and reduce to low heat.
Cover the pan and simmer 2-3 minutes, or until the sauce is heat through.
Taste for seasoning.
To serve, transfer to a heated serving platter, and if you like, scatter straw potatoes over the top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	613.74 Kcal (2570 kJ)
Calories from fat	373.79 Kcal
		% Daily Value*
Total Fat	41.53g	64%
Cholesterol	150.87mg	50%
Sodium	993.46mg	41%
Potassium	1052.87mg	22%
Total Carbs	16.86g	6%
Sugars	5.91g	24%
Dietary Fiber	2.46g	10%
Protein	46.55g	93%
Vitamin C	7.6mg	13%
Iron	5.4mg	30%
Calcium	124.3mg	12%

Amount Per 100 g
Calories	159.92 Kcal (670 kJ)
Calories from fat	97.4 Kcal
		% Daily Value*
Total Fat	10.82g	64%
Cholesterol	39.31mg	50%
Sodium	258.86mg	41%
Potassium	274.34mg	22%
Total Carbs	4.39g	6%
Sugars	1.54g	24%
Dietary Fiber	0.64g	10%
Protein	12.13g	93%
Vitamin C	2mg	13%
Iron	1.4mg	30%
Calcium	32.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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