Beef Stew Pie Recipe

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Beef Stew Pie
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Ingredients:

Directions:

  1. In a large resealable plastic bag, combine 3 tablespoons flour, salt and pepper. Add beef in batches; shake to coat. In a large skillet, saute beef in oil until browned. Add onion and garlic; cook and stir until onion is tender. Add 1/4 cup water, stirring to scrape browned bits.
  2. Combine 1-1/2 cups water, tomato paste, Italian seasoning and basil; stir into skillet. Add bay leaf. Bring to a boil. Reduce heat; cover and simmer for 1-1/4 to 1-1/2 hours or until meat is tender.
  3. Combine the remaining flour and water until smooth; gradually stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Discard bay leaf. Stir in potatoes, carrots and parsley. Transfer to a greased 2-qt. baking dish.
  4. On a floured surface, roll out pastry to fit dish. Place over filling; flute edges. Cut slits in top. Bake at 425° for 25-30 minutes or until golden brown. Let stand for 10 minutes. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 675.68 Kcal (2829 kJ)
Calories from fat 268.38 Kcal
% Daily Value*
Total Fat 29.82g 46%
Cholesterol 91.83mg 31%
Sodium 1230.03mg 51%
Potassium 1006.74mg 21%
Total Carbs 60.71g 20%
Sugars 10.99g 44%
Dietary Fiber 5.73g 23%
Protein 38.56g 77%
Vitamin C 15.6mg 26%
Vitamin A 1.5mg 49%
Iron 6.1mg 34%
Calcium 95.1mg 10%
Amount Per 100 g
Calories 134.93 Kcal (565 kJ)
Calories from fat 53.6 Kcal
% Daily Value*
Total Fat 5.96g 46%
Cholesterol 18.34mg 31%
Sodium 245.64mg 51%
Potassium 201.05mg 21%
Total Carbs 12.12g 20%
Sugars 2.2g 44%
Dietary Fiber 1.14g 23%
Protein 7.7g 77%
Vitamin C 3.1mg 26%
Vitamin A 0.3mg 49%
Iron 1.2mg 34%
Calcium 19mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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