Beef Roll-Ups Recipe

Posted by
Rate It!
Beef Roll-Ups
Add your photo!
Ingredients
4
Count
Nutrition
508
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Brown ground beef in a large skillet; drain grease.
  2. Add the onion soup mix and mix well.
  3. Add cheese and cook until cheese is melted and the mixture is pretty sticky.
  4. Separate the crescent rolls into individual rolls.
  5. Spoon about 2 tablespoons of the meat mixture into each crescent and fold the crescent up around the meat.
  6. Bake according to package directions.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.48 Kcal (2129 kJ)
Calories from fat 297.43 Kcal
% Daily Value*
Total Fat 33.05g 51%
Cholesterol 111.12mg 37%
Sodium 1299.31mg 54%
Potassium 396.17mg 8%
Total Carbs 8.42g 3%
Sugars 1.66g 7%
Dietary Fiber 0.13g 1%
Protein 43.72g 87%
Vitamin C 0.1mg 0%
Iron 3.4mg 19%
Calcium 726.7mg 73%
Amount Per 100 g
Calories 273.45 Kcal (1145 kJ)
Calories from fat 159.95 Kcal
% Daily Value*
Total Fat 17.77g 51%
Cholesterol 59.76mg 37%
Sodium 698.74mg 54%
Potassium 213.05mg 8%
Total Carbs 4.53g 3%
Sugars 0.89g 7%
Dietary Fiber 0.07g 1%
Protein 23.51g 87%
Iron 1.8mg 19%
Calcium 390.8mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top