Directions:
- Stir together 1st 7 ingredients in a large bowl with lid.
- Seperate beef slices and add to liquid mixture 1 piece at a time.
- Stir around to coat.
- Cover and refrigerate 24 hours, stiring a couple times.
- Follow manufactures instruction on how to dehydrate.
- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 154.35 Kcal (646 kJ) | ||
| Calories from fat | 23.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.6g | 4% | |
|---|---|---|---|
| Cholesterol | 27.15mg | 9% | |
| Sodium | 1792.74mg | 75% | |
| Potassium | 595.01mg | 13% | |
| Total Carbs | 12.84g | 4% | |
| Sugars | 4.1g | 16% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 19.55g | 39% | |
| Vitamin C | 7.5mg | 12% | |
| Iron | 3.9mg | 22% | |
| Calcium | 48.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 129.69 Kcal (543 kJ) | ||
| Calories from fat | 19.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.19g | 4% | |
|---|---|---|---|
| Cholesterol | 22.81mg | 9% | |
| Sodium | 1506.31mg | 75% | |
| Potassium | 499.94mg | 13% | |
| Total Carbs | 10.79g | 4% | |
| Sugars | 3.45g | 16% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 16.43g | 39% | |
| Vitamin C | 6.3mg | 12% | |
| Iron | 3.3mg | 22% | |
| Calcium | 40.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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