Directions:
- Saute about a pound of sliced sirloin steak in some olive oil over high heat til seared but still rare.
- Remove meat; add more oil if necessary; add sliced red bell pepper, chopped onion, and garlic and stir fry til just soft.
- Season w dried oregano, chili powder, salt and pepper, and return the meat to the pan along w a couple handfuls of good tortilla chips and some crumbled queso fresco. Toss til chips are well coated and serve w salsa drizzled on top.
- Garnishes: fresh cilantro, sour cream, guacamole, chopped tomato, black olives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 210.88 Kcal (883 kJ) | ||
| Calories from fat | 81.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.07g | 14% | |
|---|---|---|---|
| Cholesterol | 89.57mg | 30% | |
| Sodium | 348.06mg | 15% | |
| Potassium | 411.55mg | 9% | |
| Protein | 32.88g | 66% | |
| Iron | 3.4mg | 19% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 186 Kcal (779 kJ) | ||
| Calories from fat | 72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8g | 14% | |
|---|---|---|---|
| Cholesterol | 79mg | 30% | |
| Sodium | 307mg | 15% | |
| Potassium | 363mg | 9% | |
| Protein | 29g | 66% | |
| Iron | 3mg | 19% | |
| Calcium | 9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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